When people burn wood, dung, coal, charcoal, gas,
and crop wastes indoors for cooking or heating without good ventilation, smoke
fills the house. This smoke contains harmful gases (fumes) and tiny
particulates (soot) that cause breathing problems and other illnesses.
Headaches, dizziness, and fatigue are often followed by serious illnesses such
as asthma, pneumonia, bronchitis, or lung cancer. Indoor air pollution from
smoking fires also increases the risk of getting TB. Women and children are the
most exposed to harmful cooking smoke. When pregnant women are exposed to a lot
of smoke every day, it can cause their children to be born very small, grow
slowly, and have difficulty learning later on. In some cases, it can even cause
children to be born dead.
To reduce indoor air pollution, you can:
- improve ventilation
- improve stoves
- use cleaner fuels
- use safer cleaning products
- reduce air pollution from outdoors
Poor ventilation harms health: Ventilation is the
way fresh air moves into a room or building, and how old and polluted air moves
out. If a house has poor ventilation, smoke and polluted air stay inside. Poor
ventilation also traps moisture in the house, causing dampness and mold. The
easiest way to reduce indoor air pollution is to improve ventilation. To know
if your house has poor ventilation, look for these signs:
- Smoke stays in the house, or the ceilings are black from cooking or heating smoke.
- Moisture collects on windows or walls.
- Clothing, bedding, or walls grow mold.
- Bad smells from toilets or sewers stay in the house.
If you cook with gas and often suffer from
dizziness and confusion, this may be a sign of poor ventilation or a gas leak.
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